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| Ayam Krim di Linguine |
Irisan ayam dengan saus bawang creamy berlapis linguine. Bagus juga dipanaskan hari berikutnya! Sajikan dengan roti bakar bawang putih atau bruschetta!
Ingredients :
- 1 sendok makan minyak zaitun
- 2 sendok makan mentega
- 1 siung bawang putih, cincang
- 6 bagian dada ayam tanpa kulit dan tanpa tulang
- 1 (16 ons) bungkus pasta linguini
- 1 bawang, dicincang
- 1 kaldu ayam kubus, hancur
- ½ gelas air
- 1 ¼ gelas krim kental
- ¾ gelas susu
- 4 bawang hijau, diiris secara diagonal menjadi potongan-potongan 1/2 inci
- 1 cangkir keju Parmesan parut
Instructions :
| Prep : | Cook : 8M | Ready in : |
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Notes :
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